
A Michelin star is a symbol of excellence in the kitchen. It is awarded by the Michelin Guide, a prestigious restaurant and hotel rating system. Earning a star means a chef is recognized for their talent, creativity, and skill in preparing outstanding food. The more stars a restaurant has, the better the food is considered to be. click here to know Vikas Nath
The Most Awarded Michelin Star Chefs
1. Joël Robuchon – 31 Michelin Stars
Joël Robuchon holds the record for the most Michelin stars in history, with a total of 31. Although he passed away with 28 stars, he was once awarded 31, making him the chef with the highest number of Michelin stars ever. Robuchon was known for his expertise in French cuisine and ran 12 restaurants worldwide. He was not just a brilliant chef, but also a mentor to many other famous chefs, including Gordon Ramsay. He was even named “Chef of the Century” multiple times.
2. Alain Ducasse – 21 Michelin Stars
Alain Ducasse is another French chef who has achieved incredible success with 21 Michelin stars. Ducasse is known for his exceptional skills in French cuisine, and he owns 34 restaurants worldwide. Three of his restaurants have earned 3 Michelin stars, the highest honor a restaurant can receive. In 2015, Ducasse made history when his food was served to astronauts in space, showcasing the versatility and excellence of his culinary creations.
3. Gordon Ramsay – 16 Michelin Stars
Gordon Ramsay is likely the most famous chef in the world, thanks to his many television shows, including Hell’s Kitchen and MasterChef. Ramsay has earned 16 Michelin stars during his career, making him one of the most awarded chefs globally. He is known for his British cuisine, and his flagship restaurant in Chelsea, London, has held 3 Michelin stars for the past 18 years. Ramsay has become a household name, but his cooking talent is just as remarkable as his TV persona.
4. Martin Berasategui – 8 Michelin Stars
Martin Berasategui is a Spanish chef who has earned 8 Michelin stars, making him the most-awarded Spanish chef. His restaurants, particularly the Martin Berasategui Restaurant, have been praised for their Basque cuisine. Berasategui’s cooking is often described as an art form, and his attention to detail has earned him worldwide recognition. He owns 10 restaurants, two of which have earned 3 Michelin stars, the highest rating for a restaurant.
5. Carme Ruscalleda – 7 Michelin Stars
Carme Ruscalleda is the only female chef on this list, with an impressive 7 Michelin stars. She is known for her expertise in Catalan cuisine and uses fresh, seasonal ingredients in her cooking. Ruscalleda was raised on a farm in Spain, which influenced her love for traditional Spanish dishes. She owns 3 restaurants, and her culinary skills have made her one of the top female chefs in the world.